Jasper’s Restaurant
85 Mullan Gulch Rd, Saint Regis, MT, 59866
Jasper’s Restaurant Menu
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Diabetics at Jason's Deli
Diabetics must not get carried away at Jason's Deli as there are several tempting items on their menu to easily spike your blood sugar. You can try the salads at Jason Deli's or start your meal with hot soup to ensure that you don't stuff too much while at Jason's Deli. You can also pick the right kind of sandwiches to complete your meal.
Foods to Avoid at Jason's Deli for Diabetics:
You must skip all kinds of sandwiches, wraps, and paninis at Jason's Deli for their high sodium content. Even among the salads, avoid the regular ones such as Chicken Club Salad, The Big Chef, Mesa Chicken Salad and go for the lighter versions. In addition, it is also recommended to avoid desserts totally while dining at Jason's Deli.
Food Suggestions for Diabetics at Jason's Deli:
Breakfast Sammy
Nutritional Facts: 250 calories, 12g (Tans. Fat 0g & Sat. Fat 3g), 370mg sodium, 23g carbs, 3g sugar, 0g fiber, 12g Protein
Chicken Club Salad (Lighter)
Nutritional Facts: 540 calories, 44g (Tans. Fat 0g & Sat. Fat 8g), 900mg sodium, 11g carbs, 3g sugar, 3g fiber, 24g Protein
Mesa Chicken Salad (Lighter)
Nutritional Facts: 460 calories, 30g (Tans. Fat 0g & Sat. Fat 5g), 850mg sodium, 26g carbs, 4g sugar, 7g fiber, 22g Protein
Spinach Veggie Wrap
Nutritional Facts: 350 calories, 14g (Tans. Fat 0g & Sat. Fat 4g), 830mg sodium, 51g carbs, 5g sugar, 12g fiber, 16g Protein
Fresh-Brewed Black Currant Tea
Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Hot Organic Green Tea
Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Hot Tea
Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Fresh-Brewed Unsweetened Tea
Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Sorry, We are updating this restaurant diabetes menu details.
High Blood Pressure at Jason's Deli
Blood pressure patients mustn't indulge in sandwiches offered on Jason Deli's menu. Most sandwiches, whether Muffalettas or Po'boys, are high in sodium and could easily spike your blood pressure. Be careful while you order at Jason's Deli and opt for healthy food options such as salads, soups, or soups to ease your cravings.
Foods to Avoid at Jason's Deli for High Blood Pressure
Sandwiches must be avoided at all costs at Jason's Deli as they are loaded with sodium. You must also skip the paninis and wraps if possible and stick to healthy salads and soups while dining at Jason's Deli. Skip adding any kinds of salad dressing, extra cheese, croutons, etc. in your order to limit your sodium intake for the day.
Food Suggestions for High Blood Pressure at Jason's Deli
Banana Nut Muffin
Nutritional Facts: 220 calories, 10g (Tans. Fat 0g & Sat. Fat 1g), 170mg sodium, 25g carbs, 14g sugar, 1g fiber, 5g Protein
A bowl of Fresh Fruits
Nutritional Facts: 390 calories, 8g (Tans. Fat 0g & Sat. Fat 6g), 45mg sodium, 23g carbs, 62g sugar, 9g fiber, 6g Protein
Pollo Mexicano (Lighter)
Nutritional Facts: 800 calories, 22g (Tans. Fat 0g & Sat. Fat 12g), 550mg sodium, 121g carbs, 14g sugar, 11g fiber, 30g Protein
Gluten Free Snickerdoodle Cookie
Nutritional Facts: 210 calories, 8g (Tans. Fat 0g & Sat. Fat 4g), 150mg sodium, 34g carbs, 17g sugar, 0g fiber, 1g Protein
Wild Berry Hibiscus Tea with Pure Cane Sugar
Nutritional Facts: 100 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 26g carbs, 26g sugar, 0g fiber, 0g Protein
Fresh-Brewed Black Currant Tea.
Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Hot Organic Green Tea.
Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Hot Tea
Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Fresh-Brewed Unsweetened Tea.
Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Sorry, We are updating this restaurant blood pressure menu details.
High Cholesterol at Jason's Deli
If you are concerned about your cholesterol, then you got to be very cautious at Jason's Deli. Most sandwiches available on Jason's Deli's menu are high in cholesterol and sodium content. You must choose wisely and opt for salads or soups to please your appetite.
Foods to Avoid at Jason's Deli for High Cholesterol
Avoiding foods at Jason's Deli can be trickier if you are a foodie. It is recommended to skip the heavy sandwiches which are both high in cholesterol and sodium at Jason's Deli. You must also avoid paninis and wraps at Jason Deli's or order the lighter version to reduce your calorie intake.
Food Suggestions to Maintain Cholesterol Level at Jason's Deli
Blueberry Muffin
Nutritional Facts: 190 calories, 5g (Tans. Fat 0g & Sat. Fat 1g), 180mg sodium, 34g carbs, 19g sugar, 1g fiber, 3g Protein
Nutty Mixed Up Salad (Lighter)
Nutritional Facts: 430 calories, 21g (Tans. Fat 0g & Sat. Fat 4g), 810mg sodium, 41g carbs, 33g sugar, 3g fiber, 21g Protein
Texas Style Spud (Lighter)
Nutritional Facts: 830 calories, 22g (Tans. Fat 0g & Sat. Fat 11g), 740mg sodium, 139g carbs, 27g sugar, 14g fiber, 29g Protein
Jason's Deli Bottled Ginger Ale
Nutritional Facts: 140 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 36g carbs, 36g sugar, 0g fiber, 0g Protein
Fresh-Brewed Black Currant Tea.
Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Hot Organic Green Tea.
Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Hot Tea
Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Fresh-Brewed Unsweetened Tea.
Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Sorry, We are updating this restaurant cholesterol menu details.
Q & A on Jason's Deli
When did Jason's Deli open?
First Jason's Deli was started on 30th November 1976 at Beaumont, Texas, United States.
Where's the nearby Jason's Deli?
There are around 275 delis in 28 states of the United States. You can locate a nearby Jason's Deli by using our Restaurant Listings Directory.
When does Jason's Deli open and close?
Jason's Deli opens early in the morning daily at 6 AM and closes at 6 PM on weekdays and 3 PM on weekends.
Does Jason's Deli have a drive through?
Yes, Jason's Deli has a drive-through. Besides the drive-thru, Jason's Deli also set up Jason's Express especially for on-the-go families to make things faster. Drive-thru and take-out options help individuals and families to order and pick their meal quickly while on a busy schedule.
Does Jason's Deli serve gluten-free items on the menu?
Jason's Deli isn't entirely a gluten-free environment, but it does offer a gluten-sensitive menu. You can order food from the gluten-sensitive menu to ensure your food is gluten-free.
Does Jason's Deli serve vegan items on the menu?
Yes, they do. The vegan options are limited at Jason's Deli. You can try the organic vegetable soup, spinach veggie wraps w/o cheese, hummus, salsa, guacamole, and many other options from the salad menu.
Does Jason's Deli Cater?
Yes, it does. You can use Jason's Deli's catering service to serve hot and fresh foods to your guests. Whether you want to feed 5 or 5000, Jason's Deli's experienced team can handle your catering order and ensure timely delivery.
What's on Jason's Deli breakfast menu?
Jason's Deli serves a variety of different items on their breakfast menu. You can try the breakfast sandwiches or wraps prepared with fresh-cracked eggs. You can pick up breakfast as early as 6 AM at any Jason's Deli nearby.
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About Jason's Deli
Jason's Deli is a popular bakery restaurant in the United States. Jason's Deli started its operation in Beaumont, Texas on 30th November 1976. The bakery restaurant was started by four partners: Joe Tortorice Jr., Rusty Coco, Pete Verde, and Pat Broussard. Currently, the delicatessen restaurant chain operates in more than 268 locations across 26 states in the United States. Jason's Deli is one of the most successful restaurant chains with under 300 locations.
Deli Management Inc. owns Jason's Deli along with several other deli restaurants in the United States. Jason's Deli is famous for its standard deli style menu where the customers can order from traditional sandwiches to salads, baked potatoes, and pasta. After initiating a health drive in 2000, Jason's Deli successfully eliminated added trans-fat from its food in 2005, later got rid of high fructose syrup in 2008, and finally removed MSG from its food. Today, Jason's Deli offers a wide range of food items including vegan and gluten-free dishes.
Healthy Food Options at Jason's Deli
Jason's Deli offers a standard deli style menu which consists of traditional sandwiches, soups, pasta, baked potatoes, wraps, and salads. If you choose wisely and skip the extra sides or dressings as you order at Jason's Deli, you can find a good variety of healthy food options at Jason's Deli.
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Address :
85 Mullan Gulch Rd
Saint Regis, MT, 59866 - Phone (406) 649-2404
- Click To Get Directions
Opening Hours
- Mon :7:00 am - 11:00pm
Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Parking : Private Lot
Bike Parking : Yes
Wheelchair Accessible : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Touristy
Noise Level : Loud
Alcohol : Full Bar
Outdoor Seating : No
Wi-Fi : No
Has TV : No
Waiter Service : Yes
WE SERVE THE FOLLOWING STATES
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Jim T.
The food and service were fine. We wanted something more local instead of Subway.
(3)Erin C.
Just don't even do it. 9 o'clock on a Friday night and only six people in the whole place. We waited 45 minutes and got nothing. No apology for the delay. If you're in the mood for the worst possible customer service of your lifetime this is your place. You will love being ignored by waitstaff, while begging for crackers. It's kind of like the rudeness of New York City in Montana. We were officially soup Nazi! No food for you today !
(1)Wendy M.
After stopping next door and not being waited on. We came here. We were told to sit anywhere. Waited and waited with no o e coming to take our order. Got up and left without eating. Very poor service.
(1)Aaron R.
If all 8 tables are filled you can count on waiting a good while for your food but it's worth the wait. Casual diner fare, huge portions and home vibe. It's average priced, and one if a very few options available in the metropolis of Saint Regis, Montana.
(4)Fred L.
On our way from Spokane to Missoula decided to give this a try. Salads were horrible and dressing gross. I ordered the hot roast beef, had to send it back because it was cold. They stuck it in the microwave and it was edible. My son ordered the teriyaki chicken. It was so rubbery we couldn't tell if it was cooked. Sent it back and they brought him a burger which was greasy but ok. My daughter order a burger which was also ok. My wife ordered beef tips and noodles, the meat was a mystery and had a weird flavor, not a spice but a strange flavor, not pleasant. If you order onions, tomato or mayo they charge an additional 75 cents on top of the 10 buck burger. 43.62 for a very poor lunch.
(1)Molly H.
Stopped here for breakfast, and the food was amazing!! Fiancé got the huckleberry pancakes and he loved them. I got a waffle, and for just a waffle it was damn good! The bacon was amazing! I would highly recommend. Staff was very friendly and fast :)
(5)William M.
The food was good and very filling. The service was sketchy when I was there and less than half the tables were occupied but there was little attention to customers.
(3)AJ G.
After a long weekend backpacking we were starving. The $9 hamburger was a frozen patty on a crappy bun. The $10 Chicken Sandwich was a frozen patty that only filled half the bun. My $13 Chicken Parmesan was egg noddles with watered down ragu with a 1 chicken strip diced up on top. We all agreed that the food quality was on par with a school cafeteria. One of the worst restaurants I have ever been to.
(1)Michael B.
Ordered their Turkey Melt sandwich and asked for it to lightly grilled. When the sandwich was brought to me it was obviously not lightly grilled and was almost as hard and dry as rock. The bacon was as tough as jerky and dry. Ordered tator tots to go with the sandwich but got French fries. Waitress never checked on us so we had to get her attention in order to get waters refilled. Waited about 10 minutes for the check and finally had to track the waitress down by the front door in order to pay the bill. I would have complained about all of the above but was in a hurry to get back on the road on my way home from my trip to Montana. Next trip thru the area I will eat elsewhere even if it means traveling down the road a little further.
(1)Kevin S.
Average service, pretty good food, but a little pricey for what you get. $10 for a BLT? Sitting by the door to the casino gave us a waft of stale cigarette smoke smell. Then found out you have to walk through the smelly casino to find the restrooms. The waiter said they hadn't allowed smoking since 2008, but the stench is still there.
(2)Bill F.
Round trip I drove 1,700 miles (Oregon to Montana and back) Of all the meals eaten this place was the best. Great soup, Great Special, More than Reasonable. Oh its small , been there a while but the waitress and cook could make it anywhere. I loved it.
(5)Nicky W.
Stopped here to grab something to eat. I got the grilled chicken sandwich while my mother got the patty melt. The food was not very good, gross even. The waitress was pleasant. Atmosphere was nice. The food was just what brings it down. I would not eat here again.
(2)Carol B.
Being on the road for days, you eventually have your fill of restaurant food and people. We arrived for breakfast early this morning and the "seat yourself" sign welcomed us. Okay...whatever. well, the first two available tables we found were strategically placed directly under speakers, playing the music too loudly. So, we found a back table, next to the door to the casino (which also happens to be the only way to access the bathrooms, oh goodie). The one waitress handling the entire place was cordial enough, and tried her best to accommodate us, even though there were no other tables, and we had to endure a very rude woman seated behind us, who did nothing but antagonize her male companion, answering his every question by dropping the "f" bomb. We ordered, my husband chose his usual fare of eggs/ham steak/hasbrowns/toast, and I chose the belgian waffle w/ huckleberry topping and whip, but an unfortunate breakdown of the waffler sent our waitress back out to apologize and ask me to order something else. I asked if I could have a 1/2 order of french toast w/ the huckleberry topping and whip and she was more than happy to accommodate. I highly recommend asking for this! It was scrumptious and the 4 halves of toast were more than enough! My husband's ham steak was huge and he said his eggs were down to perfection (he likes to mix them together w/ his hasbrowns). He loved the tang of the sourdough toast and the price of our two meals together was less than $20. I've stopped at the St Regis area many times, but this was my first foray into Jasper's. I hope that the food is consistently good, and that they ensure they are adequately staffed, as I will definitely stop here again.
(3)Jonathan C.
Located at the happiest place on earth, the St. Regis travel center... Anyway, the food here is pretty dang good, gotta say. We had a Hickory burger and a lumberjack special (or something) Both were quite tasty and after a long few days on the road, its a welcome break from driving and eating doritos...
(3)Angry B.
Below average food. There were mosquitoes every where in the restaurant. The Cajun chicken was very bland. Worst rice I have seen in life, super gooey. The pot roast was very bland as well. Soup was decent though. There are not many options around this area, but I would recommend you eat at the Subway.
(1)Sandy S.
Amazing breakfast....trout and eggs! It's the only place I've been that had trout for breakfast. It is worth stopping in this cool little town.
(5)Wes M.
When traveling on Greyhound, you don't always get a lot of breaks to eat. And as a vegetarian, even when you get breaks, there's always the chance that you're going to end up at some Greyhound stop "restaurant" that serves chicken-fried everything, and you're going to have to settle for stale Corn Nuts and Gardettos... When we stopped in St. Regis, it was our first time in Montana. It reminded us somewhat of small town Utah, and fear set in that this was going to be a stop totally unfriendly to vegetarians. Thank god this did not turn out to be the case. We got our menus, and were surprised to see that one of the items on the menu was a garden burger. I decided to order one, with an obligatory side of fries, while my girlfriend, feeling motion-sick, settled for a kids grilled cheese with fries. When I got the garden burger, I was surprised again, to see that this wasn't just an out of the box garden burger, but a house made garden burger, all misshapen and homemade looking. It was delicious. The bottom bun was toasted so that it broke when I bit into it. Normally, I wouldn't think of that as an admirable quality in a burger, but it just added to the delicious flavor and texture of the meal. And the fries. The fries were delicious. They were arguably some of the best fries I've had. They were just the right amount of soft, and so tasty that when we made our way back through a couple days later, I got an order of the fries despite the fact that I wasn't very hungry. They were just so good that I didn't want to pass them up. Jasper's was a lifesaver along a horribly long Greyhound ride. If it weren't for them, all I would have had to eat was those weird tasting Corn Nuts from a shitty Spokane Greyhound station.
(4)Lei-dy B.
We spent the night in St. Regis on our way to Glacier National Park for the week. The restaurant was quite busy with the Saturday dinner crowd when we arrived, and, they had already run out of the entree I wanted to order, BUT, we enjoyed the experience dining here. The prices were reasonable, the waitress was so very pleasant and accommodating and hard-working, our dinner was tasty (pot roast, mashed potatoes w/gravy, veggies) & the proportions generous, and, the dessert - a huckleberry pie ala mode - was so delightful that it became the first of several huckleberry pie pieces we would consume during our week in Glacier NP. We were trying to find "Jasper-like" restaurants during our week at Glacier but no one came close. So we stopped at Jasper's for breakfast on our return trip home. The sweet cream pancakes were a treat - large and rich in fact that no butter or syrup was needed. We happily "boxed" what we couldn't finish to take home with us. Well done, Jasper staff.
(4)Melody N.
When we came in here It was a little better than I expected, not just a hole in the wall but a decent sized restaurant with a bar connected . They seemed overwhelmed like they just got a big rush. It was dinner time so they could have used extra servers, the few servers they had seem to be running around like crazy. The menu had decent variety but mostly steaks, burgers, sandwiches, basic salads. None of the salads looked great to me (Caesar salad, taco salad, garden salad) and I would rather go around the corner to subway then wait what seemed like it would be a long time at jasper's. If you want country food or a steak, give them a try. Huck's seemed like a quicker in & out and almost just as good if not better in the same shopping center. 3 stars because the wait seemed long and I left, it only seemed fair. I saw a table drinking glasses of wine also, if you're in the mood for a drink you can get that here.
(3)